Executive
Chef
Nico Chessa
Bio | Send
E-mail
Sales Manager
Michelle
Ellerbe
Bio | Send
E-mail
Tel: 702.920.2733
Marketing/Customer Care Manager
Connie Pennacchio
Send
E-mail
Tel: 702.920.2730
Administrative/Accountant
Elizabeth Scott
Tel: 702.920.2727
Deli
Manager
Rosemary Almon
|
| Hours: |
• Deli open at 8am for coffee and pastries
• Restaurant open 11am daily
• Also available during the day
for business functions
seven days a week. |
| |
| Reservations:
|
| Recommended
but not needed |
| |
| Attire:
|
|
Casual
|
| |
| Capacity:
|
• Banquet Room
Seats
up to 200
• Dining Room
Seats
up to 228 |
|
