MENU

 

LUNCH MENU

STARTER AND SALAD  
Antipasto Combo of prosciutto, smoked prosciutto, Parmigiano, olives, tomato bruschetta and caprese with fresh basil
$15
Calamari, deep fried and served with spicy marinara $13

Caesar, romaine lettuce tossed with the classic dressing and croutons

$6

House, baby greens mixed with mustard-balsamic dressing

$5

Mediterranean, cucumbers, basil, romaine lettuce, tomato, diced mozzarella tossed with honey-balsamic dressing

$7
Caprese, fresh mozzarella and sliced tomato sprinkled with oregano and olive oil
Also available to complement your salad 4 oz grilled chicken add $ 5.95, large shrimp each $ 2.50, pan seared salmon add $ 5.95
$10.95
Soup of the Day $8
SANDWICHES
served with homemade baguette bread
 

Cold Turkey with provolone, tomato, lettuce and side of house salad

$7
Cold Italian, prosciutto, salami, mozzarella, basil aioli and side of house salad $9

Hot Chicken Parmigiana, with marinara, mozzarella with side of fries

$9

Hot Meatballs, 3 each with marinara, mozzarella and side of fries           

$8
PIZZA
 
Margherita, tomato sauce, mozzarella, sliced tomato and basil $13

Rustica, tomato sauce, mozzarella, chicken and roasted peppers

$15

Peperoni, tomato sauce, mozzarella and peperoni

$14

Quattro Stagioni, tomato sauce, mozzarella, ham, artichokes, mushrooms and olives

$16
PASTA  
Meat Lasagna, layers of home made pasta sheets with ricotta mozzarella and beef meat sauce                       
$17

Spaghetti, sautéed with roasted garlic basil and marinara

$13

Pappardelle, oven dried tomatoes, ground sausage, basil and a touch of cream

$16
Rigatoni, with garlic, basil “pomodoro” sauce topped with diced fresh mozzarella $14
ENTRÉE
all served with sautéed vegetables
 
Grilled Chicken, breast drizzled with garlic olive oil and balsamic reduction
$15

Salmon, black pepper crusted with raspberry red wine sauce                       

$17
Breaded Fish of the Day, with Alfredo Parmesan sauce
$17
LUNCH SPECIAL  

Steak and Fries grilledflat iron with green peppercorn demi glace           

$22
add $3.00 to split
 
Menu item availability and pricing subject to change without notice.

PLEASE NOTE THAT SPECIAL ORDERS MAY TAKE LONGER AND ADDITIONAL CHARGES MAY APPLY

 


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DINNER MENU

Starters

Antipasto prosciutto San Daniele, Tuscan salame, roasted peppers and marinated artichokes
$16
Bruschetta diced tomatoes marinated with olive oil, basil and garlic served
with five slices of fresh toasted ciabatta bread
$10
Beef Carpaccio thin sliced, served raw with basil-arugula pesto, capers
and baby greens with lemon vinaigrette
$14
Garlic Bread six slices of ciabatta with roasted garlic spread and sprinkled with pecorino cheese
$6
Fresh Mozzarella breaded and pan fried, served over marinara sauce      
$9
Shrimp Scampi six large shrimp sautéed with scampi sauce
$14
Baked Mushroom portobello cup with bread crumbs Parmesan cheese
and roasted garlic served over Alfredo sauce
$12
Clam Stew of Manila clams sautéed with basil garlic and white wine
$12
Baby Shrimp and Calamari Ring slightly coated with rice flour and deep-fried served with spicy marinara and a lemon wedge
$15

Salads
Also available to complement your salad, 4 oz grilled chicken add $ 4.95
or large shrimp each $ 2.50

Caprese fresh mozzarella with tomatoes basil and olive oil        
$10
Heirloom Tomatoes shredded Parmesan marinated olives, simply drizzled with olive oil
$12
Caesar tossed with the classic dressing and croutons
$7
House baby greens mixed with balsamic-honey dressing
$6
Tasty Greens arugula, radicchio, and Belgium endive lightly tossed with olive oil,
wine must and Parmesan slices
$8
Mediterranean chopped romaine, tomato, cucumber, basil, fresh mozzarella and blue cheese dressing
$8

       ENQUIRE WITH YOUR SERVER ABOUT OUR DAILY SPECIALS

Soup
$6
Seafood Pasta
$24
Fish
$28
add $3.00 to split
 
Menu item availability and pricing subject to change without notice.

PLEASE NOTE THAT SPECIAL ORDERS MAY TAKE LONGER AND ADDITIONAL CHARGES MAY APPLY

 

Pizza
8" thin crust pizza pie

Margherita tomato sauce, mozzarella and basil
$12
Rustica tomato sauce, mozzarella, chicken, peppers and dried tomatoes
$14
Peperoni tomato sauce, mozzarella and peperoni
$13
Quattro Stagioni tomato sauce, mozzarella, ham, artichokes, mushrooms and black olives
$15
Vegetarian tomato sauce, artichokes, mushrooms, cured black olives and roasted bell peppers
$15
Ciro’s Favorite whole wheat flat bread simply baked with blue cheese
then topped with San Daniele prosciutto, baby arugula and roasted cherry tomatoes
$16
 

Pasta

Spaghetti with beef only meat-sauce
$16
Pappardelle with sausage, basil, roasted tomatoes and cream sauce        
$17
Rigatoni roasted garlic basil and tomato sauce
$14
Fettuccine Alfredo sauce Parmesan cheese and black pepper
$16
Three Cheeses Ravioli with pink sauce
$16
Chicken Cannelloni with garlic marinara and blue cheese sauce
$17

Entrée

served with your choice of potato fries or Rigatoni Marinara

Flat Iron Steak with green peppercorn demi glace
$24
Veal Ossobuco fork tender veal shank slowly braised with red wine
$32
Veal Scaloppine your choice of piccata, Parmigiana or Marsala sauce
$28
Pork Chop pan roasted with Marala wine sauce
$24
Chicken Breast your choice of piccata, Parmigiana or Marsala sauce
$22
Atlantic Salmon 9 oz fillet crusted with black pepper drizzled with berry-red wine sauce
$25
Shrimp Parmigiana 8 large shrimp butterflied with marinara and mozzarella
$21
Eggplant Parmigiana pan-fried eggplant, marinara, basil and mozzarella
$19

 

PLEASE NOTE THAT SPECIAL ORDERS MAY TAKE LONGER AND ADDITIONAL CHARGES MAY APPLY
to split add $3.00
menu item availability and pricing subject to change without notice

 

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Menu item availability and pricing subject to change without notice.