Chef de Cuisine
Giacomo Pettinari
Bio
|
Send E-mail
Pastry Chef
Davide Giova
Bio | Send E-mail
General
Manager
Rachel Thomas-Turner
Send E-mail
Event
Coordinator
Giuseppe Mollica
Send
E-mail
Tel: 310.829.0144
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| Hours: |
Lunch
• Friday from 11:30 a.m. - 2:30 p.m.
Dinner
• Monday thru Saturday 5
p.m. - 10 p.m.
• Friday and Saturday 5 p.m.
-10:30 p.m. |
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| Reservations:
|
| Recommended
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| |
| Attire:
|
|
Business
Casual |
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