This
California culinary landmark has been thrilling diners
now for over 30 years. While some might be impressed
with our awards and laurels, we’ve never been
content to rest on them. Piero Selvaggio and our chefs
are constantly working to improve upon the Valentino
experience and to offer inspired Italian culinary
magic. To ensure that you get the best, our menu may
change based on seasonal availability, market freshness,
and special occasions. The menus below will give you
an idea of what we’re cooking, but the next
time you visit us, make sure to ask your server what’s
particularly fresh or what specials the chef’s
have come up with lately.
Special
Event & Catering
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