MENU
PASTE-PASTA
Extra charge will apply for entrée size
Risotto: Porcini Mushroom 16
Spaghetti Pomodoro e Gamberi: Spaghetti with Shrimp, Tomato and Basil 16
Penne Carbonara: Penne Pasta, Pancetta, Parmesan Cheese, Egg Yolk & Cream 15
Mezzeluna d’Aragosta Lobster Half Moons, Spicy Vodka Sauce 20
Fettuccine all’uovo con Ragu di Carne: Egg Fettuccine with Meat Sauce 15
Rigatoni Cecca: Rigatoni Pasta with Tomato, Garlic, Basil & Fresh Mozzarella 13
Pasta del Giorno: Pasta of the Day MK
PESCE - SEAFOOD
Salmone Scozzese: Seared Scottish Salmon, Tomato Carpaccio, Olive Vinaigrette 30
Capesante e Asparagi: Seared Scallops, Asparagus & Lemon Caper Sauce 32
Gamberi: Sautéed Shrimp, Fava Beans & Mushrooms, Garlic Thyme Broth 29
Torte di Granchio: Griddled Crab Cakes with Zucchini and Caper Tartar 32
Pesce del Giorno:Our Daily Fish Special MK
CARNE - MEAT
New York Steak Tagliata: Grilled & Sliced New York Steak, Arugula Salad 35 Bufalo al Mosto:Buffalo Tenderloin, Vincotto Sauce and Roasted Onions 40
Vitello Valdostana: Veal T-Bone, Asparagus, Prosciutto & Asiago, Demi Sauce 36
Agnello e Gremolata: Grilled Lamb Rack, Orange Gremolata 38
Pollo del Giorno: Our Daily Poultry Special 26
CONTORNI - ON THE SIDE
Asparagi Milanese: Steamed Asparagus, with Parmesan Cheese and a Fried Egg 8
Verdure Stufate: Sautéed Vegetables of the Day with Butter and Garlic 6
Tortino di Patate: Potato Tart with “Guanciale” and Asiago Cheese 7
Spinaci all’Olio e Aglio:Wilted Spinach with Garlic and Oil 6
Paste: Choice of Pasta with Garlic and Olive Oil or Tomato Basil Sauce 7
Menu item availability and pricing subject to change without notice.
